Pure Pecan Oil
Howdy from Texas
I'm proud to introduce you to The Art of Pecan and our inaugural product, Pure Pecan Oil. We press our premium oil in small batches in Bastrop, Texas, just outside of Austin. We use an expeller press to mill our oil, which means the pecan pieces are squeezed inside a powerful steel screw, releasing the oil. No chemicals or solvents are used; just pressure, and our pride in creating the best possible culinary oil for your table. I'm confident you will enjoy Pure Pecan Oil as much as I do making it for you.
- Wendy Polland, Founder
How Do I Use Pure Pecan Oil?
We give this simple advice: use it just like you'd use extra virgin olive oil, or butter. Cook with it, up to 470 degrees. Bake your cookies, drizzle it on popcorn or corn on the cob, marinate your steaks and fish, even pour it on pancakes as a butter substitute.
You'll be amazed at everything you can do with Pure Pecan Oil.
Meet the American Native Pecan
Our Pure Pecan Oil is pressed from the finest American native pecans. Today there are hundreds of varieties of pecan trees, but there's only one original. Native pecans are more flavorful and, most important, more full of the properties that makes pecan oil such a healthy choice. The gold color lets you know it's native, and that it's good.Learn More